Restaurant cleaning in Prague
Cleaning of guest-facing and operational areas, by the hour or by area.
Food service
Cleaning for restaurants, cafés and other food-service venues in Prague. Regular cleaning is quoted per worker-hour and deep cleaning per square metre. Degreasing a professional kitchen is assessed individually, because the condition of venues varies enormously.
Who this service is for
- Restaurants and cafés operating every day.
- Bars and venues that need cleaning after closing time.
- Venues preparing for an inspection or a new season.
- Food-service operations that need a one-off deep clean.
What the price covers
- Dry floor cleaning
- Wet floor cleaning
- Carpet vacuuming
- Dust removal
- Work surfaces
- Furniture cleaning
- Doors and handles
- Switches
- Glass partitions
- Mirrors
- Washrooms
- Washroom disinfection
- Waste removal
- Replacing bin liners
- Guest tables
- Bar counter
- Entrance area
The scope matches the current price list. We always confirm the individual items against the condition of the space.
What is not covered and is quoted separately
- Kitchenette / coffee point
- Degreasing a professional kitchen — quoted after an individual assessment.
- Cleaning of equipment, extraction systems and ventilation.
- Waste removal beyond routine bin-bag changes.
Price examples
| Service | Price |
|---|---|
| Regular restaurant cleaning | from 290 CZK / hour / worker |
| Deep restaurant cleaning | from 49 CZK / m² |
| Degreasing of a professional kitchen | Individual quote |
Regular cleaning is charged per worker-hour and deep cleaning per square metre. Both options carry their own minimum order value, stated in the price list.
These prices match the price list and the calculator. We confirm the final price against the actual scope before work starts.
Additional work
- Deep kitchen cleaningfrom 1,490 CZKMinimum order value: 1,490 CZK
- Shop window cleaningfrom 29 CZK / m²per one sideMinimum order value: 700 CZK
- Machine floor cleaningfrom 39 CZK / m²Minimum order value: 1,200 CZK
- Interior fridge cleaningfrom 399 CZKMinimum order value: 399 CZK
Kitchen deep cleaning, shopfront glazing and machine floor cleaning are the most common additions for food-service venues.
How it works
- 01
Enquiry
Fill in the online form or call us. You can attach photos of the space.
- 02
Scope and price confirmed
We get in touch, agree the scope and confirm the price and date before work starts.
- 03
Cleaning against a checklist
We work to the confirmed scope and the checklist for that service.
- 04
Check and handover
We check the result on site. If something is off, tell us straight away and we will agree how to put it right.
Frequently asked questions about this service
Do you clean after closing time?
The slot is agreed around your operations. Put the time you need in the enquiry and we will confirm availability.
Why is the kitchen quoted individually?
Grease levels differ dramatically between venues. We would have to invent a flat rate, so we confirm the price only after assessing the condition.
How does the minimum order value work?
It is the lowest amount for which we take on a job. If the calculated price comes out lower, the minimum stated for that option in the price list is charged instead.
Is the rate per hour or per worker?
For regular cleaning the rate applies to every hour of every worker. That lets the calculator price a team of several people working at once.
Need this service in Prague?
Calculate an indicative price or send a no-obligation enquiry right away.